Catering Menu Example

Contact our team to learn more.

The catering menu presented here is for illustrative purposes only.  Though the pricing structure and dishes are indicative of actual offerings, our menu changes seasonally and we are constantly updating specialty items. Additionally, our culinary team is always willing to accommodate your requests and preferences, and we are happy to create custom menus to suit your specific needs and tastes. Please feel free to contact us to discuss your event and menu options in detail.

Name Description Price
Crab Dip Lump Crab, Cream Cheese, Scallion, Jalapeno, Pineapple, Sweet & Sour Glaze, Wonton Chip $4.00 each
Oyster Shooters Oyster on Half Shell, Shot of Bloody Mary Mix & Vodka $4.00 each
Spicy Tuna Tartare Tuna, Sambal Aioli, Tempura Crumble, Furikake, Wonton Chip $4.00 each
Low Country Egg Rolls Shrimp, Smoked Sausage, Red Potato, Corn, Swiss, Lemon Horseradish $4.00 each
Bacon-wrapped Date with Goat Cheese and Balsamic Reduction Bacon-Wrapped Date, Goat Cheese, Balsamic Reduction $3.50 each
Pimento Cheese Crostini Tobin’s Pimento Cheese, Crostini $3.00 each
Avocado Toast with Pickled Onions, Everything Seasoning and Micro Cilantro Avocado Toast, Pickled Red Onion, Everything Seasoning, Micro Greens $3.50 each
Shrimp Cocktail served in Individual shot glass Shrimp Cocktail served in Individual Shot glass $3.00 each
Charcuterie Skewers Select Meat and Cheese, Olive, Pickle, Grape, Red Wine Vinaigrette $4.00 each
Station – Sliders
Charcuterie Station Select Meats and Cheeses, Olives, Fruit, Nuts, Baguette, Mustards, Jams $15.00 per.
Slider Station Slider Station $15.00 per.
Burger (Vegan Option) Beef or Vegan – American Cheese, Shredded Lettuce, Slap Sauce, Date Puree $15.00 per.
Shrimp & Grits Slider Shrimp Cake, Grits Gravy, Hot Sauce, Scallion $15.00 per.
Pulled Pork Slaw, Crispy Onion, Carolina Gold BBQ $15.00 per.
Turkey Braised Kale and Roasted Red Pepper, Pesto Goat Cheese Spread $15.00 per.
Veggie Cucumber, Pickled Red Onion, Tomato, Mixed Greens, Mixed Nut Spread, Hummus $15.00 per.
Bao Buns – Beef, Pork Belly or Mushroom Steamed Bun, Cucumber, Radish, Carrot, Sambal Aioli, Furikake, $15.00 per.
Poke Bowl Rice, Tuna, Cucumber, Carrot, Pineapple, Jalapeno, Aioli, Shoyu, Furikake $18.00 per.
Tuna Tartare Tuna, Sambal Aioli, Tempura Crumble, Furikake, Wonton Chip Market per.
Station – TACO Pick  Two
Vegan Chorizo Onion, Cucumber, Mixed Greens, Vegan Ranch $13.50 per.
Chicken $13.50 per.
Carnitas $13.50 per.
Shrimp – Slaw, Lemon Tarragon Aioli $13.50 per.
Station – BBQ
Fried Chicken Fried Chicken Thighs, BBQ, Honey Mustard, Ranch $18.00 per.
Pulled Pork Seasoned Pulled Pork, Carolina Gold BBQ $18.00 per.
Truffle Mac & Cheese Cavatappi, Swiss, Gorgonzola, Red Pepper, Panko, & Onion Crumble $18.00 per.
Collard Greens Southern Style Collards, With or Without Pork $18.00 per.
Potato Salad Red Potatoes, Dukes, With or Without Bacon $18.00 per.
Baked Beans – With or Without Pork BBQ Sauce, With or Without Pork $18.00 per.
Station – Seafood
Fresh Catch Fresh Seasonal Fish Market per
Oyster Roast Includes Lemons, Cocktail Sauce, Hot Sauce, Horseradish, Saltines Market per.
Low Country Boil Shrimp, Red Potatoes, Corn, Smoked Sausage $15.00 per.